The oven offers a best-in-class cavity capacity of 76 litres. The specification lists both the total cavity volume and oven volume as 76 L.

The cooking modes listed are bake, Bertazzoni Assistant, bottom bake, clean, convection, convection bake, convection grill, grill, special functions, total steam and turbo. Special functions include eco, defrost, keep warm, dehydrate, proofing and sabbath.

Total Steam uses water vapour to seal in both flavour and nutrients, vitamins and minerals. It is described as helping you create fast and healthy meals, making cooking vegetables, fish and meats quick and efficient. A removable water tank lets you remove and refill it without interrupting the cooking programme.

The oven features hydro cleaning using the steam function and pyrolytic cleaning with an Eco function. Pyrolytic cleaning is described as high-temperature cleaning and sterilising without detergents, leaving the oven sparkling clean and hygienic.

The door has a soft open-and-close mechanism with soft-motion hinges and an anti-slam system. The cool touch glass is quadruple-glazed, and the inner glass is removable. These points are stated as contributing to safety and efficiency.

The specification lists one sliding shelf, one heavy duty stainless steel wire shelf, one perforated stainless steel tray, one enamelled tray, one enamelled deep tray, one trivet and one air fry accessory.