The worktop has five induction cooking zones in total, including two flex zones.

The main electric multifunction oven has 11 functions: bake, bottom bake, convection, convection bake, convection grill, defrosting, fast preheat, grill, oven light, pizza and upper bake.

The main oven volume is 69 l with energy rating A. The auxiliary oven volume is 38 l with energy rating A+, and the secondary oven net volume is 38 l.

Oven controls are via knobs and a touch digital programmer, which displays selected oven functions, manages time during cooking and provides feedback on real-time temperature. The timer is integrated into the touch digital programmer.

The cooker includes 2 standard sliding shelves, 3 chromed wire shelves, 2 enamelled trays and a grill trivet for tray.

Yes. It has triple-glass oven doors, a cooling fan, residual heat indicators for each induction zone, an anti-slam oven door closing system, removable inner glass and a food probe.