The electric multifunction oven has a volume of 69 l and an energy rating of A.

The electric oven has eleven cooking functions: bake, bottom bake, convection, convection bake, convection grill, defrosting, fast preheat, grill, oven light, pizza and upper bake.

It has a gas worktop with four gas cooking zones in brass, including dual wok, rapid, semi‑rapid and auxiliary burners, on a stainless steel squared worktop with cast iron pan supports.

Yes, the hob is equipped with a flame failure device, ignition and an upstand, as well as a wok adapter and simmer ring.

The oven is supplied with 1 standard sliding shelf, 2 chromed wire‑shelves, 1 enamelled tray and a grill trivet for the tray, plus a food probe.

Yes, there is a bottom storage compartment in the form of a drawer, and the cooker stands on stainless steel legs.