This oven provides steam–only functions, convection–only functions and combination steam and convection functions. There are 23 functions in total, including Sous vide, Steam, Fan forced + High/Medium/Low steam, Air fry, Roast, Pizza bake, Pastry Bake and more.

The oven has a total capacity of 85 L, with a usable capacity of 72 L and six shelf positions, providing room for multiple dishes and flexible shelf placement.

Yes. The oven supports sous vide cooking, releasing fine amounts of steam with accuracy and precision at a range of temperatures. It is suitable for proteins such as steak and salmon, which can be sous vide before guests arrive and seared when ready to serve.

Steam Regenerate is designed for reheating meals like roasts and risotto, helping to restore moisture and freshness. Crisp Regenerate is ideal for refreshing pastries, bread and pizza while reheating them.

Cleaning features include a steam clean (oven) function, descale cycle, drying cycle, acid resistant graphite enamel interior, removable oven door, removable inner glass, removable shelf runners and a removable water tank. Descale solution sachets are supplied.

Yes. The oven is wireless temperature sensor compatible, and you can purchase the Wireless Temperature Sensor accessory separately to monitor cooking in real time. A wired temperature sensor is included.