It is a handleless steam combination oven in ArtLine design, suitable for steam cooking, baking and roasting, with mains water and drain connection.

The oven compartment volume is 67 l with four shelf levels. The oven temperature range is 30–230 °C, and the steam oven temperature range is 40–100 °C with electronic regulation.

Yes. It is a network-enabled WiFi appliance with networking via Miele@home and Mix & Match, as well as features such as MyMiele and MultiLingua.

Cleaning functions include HydroClean, maintenance programmes, soak, rinse and oven compartment drying programmes, automatic descaling, a stainless-steel oven compartment with linen structure, quick-release and removable side racks, and a CleanGlass door.

Safety features comprise an appliance cooling system, touch-cool front, safety switch-off, system lock, vapour cooling system and sensor lock.

The appliance requires mains connection (230 V, 50 Hz, 16 A) with a supplied 2 m cable and plug, a water inlet hose (2.0 m) and drain hose (3.0 m). The distance between the top of the drain hose and the odour trap must not exceed 500 mm, a ventilation cut-out of at least 180 cm² is needed, and worktop overhang should be ≤ 29 mm.